Paula Dean Pie Crust

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Remove 1 pie crust from pie tin onto a lightly floured surface and roll into a 15-inch circle. Cut out rounds, using a 3-inch cookie cutter. Re-roll dough as needed. Repeat procedure with …

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home recipes desserts Double-Crust Apple-Pear Pie. Double-Crust Apple-Pear Pie. Facebook. Pinterest. Twitter. Google+. The decoration on the top crust of this apple-pear pie does double duty. We created vents with a star-shaped cookie cutter for steam to escape and placed the stars opposite the cutouts. … At Paula’s house, a meal is a feast …

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Bake for 20 minutes. Reduce the oven temperature to 350 °F and bake until the crust is golden and the filling is bubbly, about 1 hour longer, depending on the type of apples …

Whisk egg yolks and milk. Stir in lime juice, zest, and cream. pour filling into crust and bake 30 minutes or until firm. remove pie from oven. meringue: beat egg whites until soft peaks form. in …

Paula Deen is in the news yet again … I doubt i’ll ever be able to pull off the whole homemade pie crust thing ever again. Luck was definitely on my side for sure! It wasn’t easy, I was nervous from …

Perfect Pie Crust - What's Cooking with Paula Deen Preparing a pie crust from scratch is fast and does not require any complicated equipment. Follow these steps to achieve a tender, flaky crust, as well as several ways to embellish the edges for a pie that’s as pretty as it is tasty. STEP 1: Cut cold butter and shortening into …

In a large mixing bowl, sift together the flour, salt and sugar. Add the shortening and break it up with your hands as you start to coat it all up with the flour. Add the cold butter …

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